梅江韓國烤肉,限時吃到飽

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梅江韓國烤肉公館二店位於公館的三軍總醫院停車場入口處左手邊,去吃了很多次,一直都以為只有這一家,直到這次帶相機去拍照,才發現這一家原來是公館二店,那代表還有其他的分店囉?於是上網搜尋了一下,原來竟有四家分店。
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資料來源:雅虎生活

食材種類不算多,但還可以接受,重點是要好吃,否則種類再多也沒用,肉類有雞肉、五花肉、羊肉、牛肉、豬肉,馬克覺得五花肉最好吃,另外,魷魚及洋蔥烤起來也蠻好吃的。
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既然是韓國烤肉,醃漬類的小菜、泡菜是少不了的,種類也算蠻多的。
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調味沾醬。
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店內呈長條型的,座位有點擠,手上如果有端菜,在走路時要小心點,這是由裡面往外拍。
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由外往裡拍。
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用餐有限時90分鐘,假日嚴格執行,在這奉勸想去品嘗美食的夥伴,盡量平日去吧,才能吃到飽、吃到爆!
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韓式的銅盤烤肉鍋,中間烤肉,旁邊火鍋。
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要一直將湯汁淋上烤肉,否則一不注意就烤焦了,店員會不定時來關心有沒有烤焦,幫你烤、淋湯汁。
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大約每30分鐘會廣撥一次『招待』的餐食,有拔絲地瓜、辣炒年糕、海鮮煎餅、韓式炒麵,看看這辣炒年糕,很軟、也很入味,不像有些炒的一點都不入味、像是沒解凍的辣炒年糕。
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烤好的肉,沾點特製辣醬(一點都不辣),用西洋生菜包起來吃,口感不錯,也是馬克建議的吃法,否則一直吃烤肉,吃到後來會感覺太膩。
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買單金額每人300元,不算貴,但由於有限時,所以要挑平日去,不過限時也有好處,就是隨時可去,不用等太久一定有位子,所以馬克總結一下,梅江韓國烤肉好吃,不過要平日去消費。

959 thoughts on “梅江韓國烤肉,限時吃到飽

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